ceramic knife

The ceramic knife is made from zirconia, a ceramic material also named -steel ceramic.

   With sharp blade, ceramic knife can cut meet into thin pieces as thin as papar sheet.

  Ceramic knife can never wear out by its high abrasion hardness to HRA90, 60 times as abrasion proof as average metal knives.

  Ceramic knife is colorfast and steeless, anticorrosive against variation of acid and basic organics. It can stay in boiling chlorazotic acid incorruptibly for several hours.

  While convenient to use, ceramic knife will not easily be smudged and it is easy to clean. It is not magnetic and of excellent compacity, with only a little proportion in weight compared with other metal knives of the same size.

  Ceramic knives can retain the food’s color and flavor. Its materal enjoys a stable chemistry behavior and will not react to any kind of food.

As a nice tableware, ceramic knife is also a valuale souvenir itself. It has a nice outpacking and the knife is carved with delicated letters inside. Meanwhile, the pleasant-looking appearance and fine jade-like material make ceramic knives a good choice of gift